Restaurant « Le Garde-Manger »,
Local gastronomic cooking
Our gastronomic restaurant is ideally located in Southern Burgundy, between Tournus and Cluny, on the wine road . Food gourmets will enjoy a generous refined cooking, changing according to seasons, and improving old traditional culinary knowledge.
You’ll enjoy sincere and real dishes, served in a contemporary and comfortable setting. Quality and authentic local products are highlighted, promoting the traditional Burgundy cuisine and terroir : Chicken of Bresse, Burgundy Snails, Beef Fillet of Charolais and others…
Carefully selected wines are suggested on a nice wine card : some local good wines made by talented winemakers and also famous Burgundy appellations wines.
The two cosy restaurant rooms, setting with contemporary design atmosphere, are facing the beautiful landscape and vineyards of Mâconnais :
– a main panoramic dining room very bright, with large windows, opens on to a sunny terrace, in front of the swimming-pool and the flowered garden.
– a second private lounge dining-room with fireplace is suitable for cooler evenings.
Our restaurant is open:
- for dinner :
▻Peak season : every evenings, entries from 7 to 8:30 pm.
▻Middle Season (November): Tuesday to Sunday evenings , entries from 7 to 8:30pm
▻Off-peak season (October) : Wednesday to Sunday evenings, entries from 7 to 8:30pm
- for lunch : Sundays , entries from noon to 1.30 pm.
▻Upon request on other days of the week : for groups counting 12 guests or more.
A limited choice of courses are suggested to ensure freshness and quality : the menu-carte changes according to the seasons and to the suggestions made by the chef.
Peak Season :
Off-peak season :
Menus from 35€ to 41€ and « à la carte» essential suggestions.
Children’s menus from 12€ to 16€
For your family receptions, groups or business meetings meals, please contact us.
Lunch menus or special menus, according to your wishes and circumstances will be provided upon request…